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3-COURSE MENU OF THE MONTH
- Beef tenderloin445,-
  - Serrano ham croquette
    
    Arugula, parmesan and chili dressing.
    
    Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, France, Languedoc, 140,- / 575,-
    
    Allergens: wheat, milk, egg, mustard
  - Beef tenderloin
    
    Celery root purée, potato cake and green pepper sauce.
    
    Wine recommendation: Gres de Montpelier, Chateau St. Martin de la Garrigue, France, Languedoc, 150,- / 625,-
    
    Allergens: soy, milk, celery, mustard
  - Chocolate fondant
    
    Vanilla ice cream, raspberry cream and chocolate crunch.
    
    Wine recommendation: Angelorum Recioto della Valpolicella Classico, Masi Agr., Italy, Veneto, 250,- / 1050,-
    
    Allergens: wheat, milk, egg, nuts
- Steamed cod445,-
  - Serrano ham croquette
    
    Arugula, parmesan and chili dressing.
    
    Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, France, Languedoc, 140,- / 575,-
    
    Allergens: wheat, milk, egg, mustard
  - Steamed cod
    
    Potato purée, yellow beets, roasted Marcona almonds and almond sauce.
    
    Wine recommendation: Lupi Realli Chardonney, Passione Natura, Italy, Abruzzo, 145,- / 575,-
    
    Allergens: milk, almonds, soy, fish
  - Chocolate fondant
    
    Vanilla ice cream, raspberry cream and chocolate crunch.
    
    Wine recommendation: Angelorum Recioto della Valpolicella Classico, Masi Agr., Italy, Veneto, 250,- / 1050,-
    
    Allergens: wheat, milk, egg, nuts
Starters
- Starter of the month169,-
- Creamy fish soup165,-
  
  Today’s selection of fish and shrimp with crudités.
  
  Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, France, Languedoc, 140,- / 575,-
  
  Allergens: milk, fish, shellfish, molluscs, celery, wheat
- Chili scampi165,-
  
  Served with garlic bread.
  
  Wine recommendation: Riesling Red Slate, Dr. Loosen, Germany, Ürzig, 170,- / 730,-
  
  Allergens: shellfish, wheat
- Caesar salad with chicken and bacon269,-
  
  Caesar dressing, parmesan and croutons.
  
  Wine recommendation: Tradition Blanc, Chateau St. Martin de la Garrigue, France, Languedoc, 135,- / 550,-
  
  Allergens: milk, egg, fish, mustard, wheat
- Tartar of squash and yellow beets155,-
  
  Onion, coriander and lime.
  
  Wine recommendation: Riesling Red Slate, Dr. Loosen, Germany, Ürzig, 170,- / 730,-
Main Courses
- Meat of the Month399,-
- Fish of the Month385,-
- Chili-cheese Burger with bacon309,-
  
  Tomato, lettuce, red onion and chipotle dressing. Served with fries.
  
  Wine recommendation: Tradition Rouge, Chateau St. Martin de la Garrigue, France, Languedoc, 135,- / 550,-
  
  Allergens: milk, egg, mustard, wheat
- Marinated chicken fillet335,-
  
  Potato purée and creamy herb sauce.
  
  Wine recommendation: Tradition Blanc, Chateau St. Martin de la Garrigue, France, Languedoc, 135,- / 550,-
  
  Allergens: wheat, milk, egg
- Seafood pasta299,-
  
  Pasta in creamy sauce with scampi.
  
  Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, France, Languedoc, 140,- / 575,-
  
  Allergens: wheat, milk, shellfish, egg
- Creamy pasta with chicken295,-
  
  Parmesan and arugula.
  
  Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, France, Languedoc, 140,- / 575,-
  
  Allergens: wheat, milk, egg
- Vegetarian burger279,-
  
  Potato, lentils, corn, asparagus beans and chili dressing.
  
  Wine recommendation: Tradition Rouge, Chateau St. Martin de la Garrigue, France, Languedoc, 135,- / 550,-
  
  Allergens: wheat, egg, mustard
Pizza
- Tricolore295,-
  
  Tomato sauce, mozzarella, parma ham, parmesan, tomato, red onion and arugula.
  
  Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, France, Languedoc, 140,- / 575,-
  
  Allergens: wheat, milk
- Caprina285,-
  
  Tomato sauce, mozzarella, dried tomato, thyme, honey, pine nuts and parmesan.
  
  Allergens: wheat, milk, pine nuts
- Pollo con Parmigiano295,-
  
  Tomato sauce, mozzarella, chicken, parmesan, arugula, squash and red onion.
  
  Wine recommendation: Tradition Blanc, Chateau St. Martin de la Garrigue, France, Languedoc, 135,- / 550,-
  
  Allergens: wheat, milk
- Ortolana
  
  Tomato sauce, mozzarella, squash, bell pepper, red onion and olives.
  
  Wine recommendation: Picpoul de Pinet, Chateau St. Martin de la Garrigue, France, Languedoc, 140,- / 575,-
  
  Allergens: wheat, milk
Extras
- Onion rings25,-
  
  Allergens: wheat
- Garlic bread with aioli45,-
  
  Allergens: wheat, egg
- Aioli25,-
  
  Allergens: egg
Desserts
- Dessert of the Month165,-
- Almond cake165,-
  
  Served with chocolate crunch and raspberry sorbet.
  
  Wine recommendation: Riesling Trockenbeerenauslese, Rudolf Rabl, Austria, Niederösterreich, 280,- / 1175,-
  
  Allergens: milk, egg, almonds
- Crème Brûlée155,-
  
  Served with vanilla ice cream.
  
  Wine recommendation: Riesling Trockenbeerenauslese, Rudolf Rabl, Austria, Niederösterreich, 280,- / 1175,-
  
  Allergens: milk, egg
Drinks
- Beer on tap
  - Hansa Pilsner
    
    0,4l
    
    Allergens: barley
    
    105,-
  - Hansa Mango Ipa
    
    0,4l
    
    Allergens: barley, wheat
    
    125,-
- Bottled beer
  - Nøgne Ø American Indian Pale Ale
    
    7.5% | 0,33l
    
    Allergens: barley, wheat
    
    130,-
  - Nøgne Ø 4885 Blanc
    
    5% | 0,33l
    
    Allergens: barley, wheat
    
    105,-
  - Nøgne Ø Imperial Stout
    
    9% | 0,33l
    
    Allergens: wheat, oats
    
    140,-
  - Sol
    
    4,5% | 0,33l
    
    Allergens: barley
    
    99,-
  - Hansa Lite Glutenfri
    
    4,3% | 0,33l
    
    Allergens: barley
    
    99,-
- Cider
  - Edel Sider
    
    Åkre gård
    
    Allergens: sulfites
    
    600,-
- Mineral water
  - Coca-Cola
    
    55,-
  - Coca-Cola Zero
    
    55,-
  - Sprite
    
    55,-
  - Fanta
    
    55,-
  - Orju Appelsinjuice
    
    55,-
  - San Pellegrino
    
    95,-
  - Heineken 0,0%
    
    69,-
  - Edel Eplemost Aroma
    
    199,-
  - Edel Eplemost Solbær
    
    205,-
- Coffee
  - Coffee
    
    45,-
  - Tea
    
    45,-
  - Americano
    
    50,-
  - Cappuccino
    
    Allergens: milk
    
    60,-
  - Espresso (Single Shot)
    
    50,-
  - Espresso (Double Shot)
    
    60,-
  - Caffè Latte
    
    Allergens: milk
    
    60,-
  - Caffè Mocha
    
    Allergens: milk
    
    60,-
  - Hot chocolate
    
    Allergens: milk
    
    55,-
- Gin & Tonic
  - Bombay Sapphire London Dry Gin & Tonic
    
    Fever-tree tonic and lemon.
    
    139,-
  - Hendricks Gin & Tonic
    
    Fever-tree tonic, cucumber og black pepper.
    
    185,-
  - Ginmare & Tonic
    
    Fever-tree Mediterranean tonic og oliven.
    
    185,-
- Cocktails
  - Aperol Spritz
    
    Prosecco, mineral water and orange.
    
    Allergens: sulfites
    
    160,-
  - Bellini
    
    Prosecco and peach.
    
    Allergens: sulfites
    
    125,-
  - Mimosa
    
    Prosecco and orange.
    
    Allergens: sulfites
    
    125,-
  - Sour
    
    Choose spirit: amaretto, rum or whiskey.
    
    Allergens: egg
    
    155,-
- Spirits
  - Barcardi Anejo 4
    
    99,-
  - Jack Daniel’s
    
    99,-
  - Løiten Linie
    
    110,-
  - Koskenkorva
    
    99,-
  - Jagermeister
    
    110,-
  - Baileys
    
    99,-
  - Larsen Vsop
    
    125,-

Menu

3-COURSE MENU OF THE MONTH

Beef tenderloin445,-

Serrano ham croquette

Beef tenderloin

Chocolate fondant

Steamed cod445,-

Serrano ham croquette

Steamed cod

Chocolate fondant

Starters

Starter of the month169,-

Creamy fish soup165,-

Chili scampi165,-

Caesar salad with chicken and bacon269,-

Tartar of squash and yellow beets155,-

Main Courses

Meat of the Month399,-

Fish of the Month385,-

Chili-cheese Burger with bacon309,-

Marinated chicken fillet335,-

Seafood pasta299,-

Creamy pasta with chicken295,-

Vegetarian burger279,-

Pizza

Tricolore295,-

Caprina285,-

Pollo con Parmigiano295,-

Ortolana

Extras

Onion rings25,-

Garlic bread with aioli45,-

Aioli25,-

Desserts

Dessert of the Month165,-

Almond cake165,-

Crème Brûlée155,-

Drinks

Beer on tap

Hansa Pilsner

105,-

Hansa Mango Ipa

125,-

Bottled beer

Nøgne Ø American Indian Pale Ale

130,-

Nøgne Ø 4885 Blanc

105,-

Nøgne Ø Imperial Stout

140,-

Sol

99,-

Hansa Lite Glutenfri

99,-

Cider

Edel Sider

600,-

Mineral water

Coca-Cola

55,-

Coca-Cola Zero

55,-

Sprite

55,-

Fanta

55,-

Orju Appelsinjuice

55,-

San Pellegrino

95,-

Heineken 0,0%

69,-

Edel Eplemost Aroma

199,-

Edel Eplemost Solbær

205,-

Coffee

Coffee

45,-

Tea